CSA Subscriptions

Flowers

Flower Share (12 weeks): $300

One bouquet every other week May 23rd-October 24th, 2026

Iris, Daffodil, Rose, Salvia, Poppies, Dahlia, Yarrow, Echinacea, Ranunculus, Poppies, Raspberry, Lily, Geum, Baptesia, Lupine, Foxglove, Lunaria, Eucalyptus, Flowering and medicinal herbal greenery, native greenery, just to name a few.

Fruit

Fruit Share (10 weeks): $250

Seasonal fruits every other week June 20th through October 24th, 2026

All fruit, preserves and berries listed below.

Throughout the season, you’ll receive a variety of heirloom fruit and preserves, grown ecologically with organic inputs and biodynamically-informed management practices.

The harvest of fresh tree fruit is typically compressed to late Summer/Fall. Your spring shares will include fresh fruit as well as preserves made from our orchard. Preserves are occasionally made with our own honey, so please specify if you are VEGAN when signing up and we’ll be happy to make accommodations.

Depending on the Portland weather (heat-domes and ice-storms, for example) the fruit you get will vary slightly year to year. For example the dry spring and heat dome in the Willamette Valley in 2021 gave us a bumper crop of stone fruit, but devastated our raspberry and blueberry crops.

As our trees mature, you will see more varieties added to the list. For the complete list of all the specific fruits and varieties we grow, see the link above.

In general we harvest the following crops, starting in mid-June and going through mid-November:

Rhubarb ‘Victoria’

Raspberries ‘Heritage’

Currants ‘Jostaberry’

Blueberries ‘Duke, Elliott, Bluecrop, Chandler, and Bluegold’

Plums ‘Beauty, Shiro, Santa Rosa, Superior’

Apples ‘ Discovery, Granny Smith, various heirloom varieties (add link)

Figs ‘Brown Turkey’

Pears ‘Bartlett, D’Anjou’

Asian Pears ‘Kikisui, Nijisseikii’

Grapes ‘concord’

Preserves: Jam, Apple Sauce, Chutney, Elderberry syrup and fruit butters (sweetened with honey, agave nectar or sugar)

2026 CSAs are available.

Sign up below.